Are We Roundup Ready?
Most of our soy and corn crops are Roundup Ready, but the question is: Are we?
What exactly is Roundup Ready?
Crops like corn and soy are genetically modified to be resistant to the herbicide glyphosate. This means the crop will live when sprayed with glyphosate and the weeds around them will die.
Since the introduction of glyphosate into our food supply in the 1970s, it has been assumed that glyphosate is harmless to humans since it disrupts the shikimate pathway in plants, a mechanism missing from humans.
This assumption may prove to be one of the most hazardous assumptions ever made. While the shikimate pathway is missing from human physiology, it is not missing from the bacteria, fungi, and other microbial species that dominate our immune system.